Yam also calls potato, potato this is people compare in daily life feed capable person commonly, its starch content has stronger fill the stomach higher to feel accordingly, because this also is very gay getting a person a kind of food, its make a method also have a lot of, already can cold and dressed with sause also can be stewed eat, also can fry eat, the move that bake eats, the yam that bake often suffers person gay with respect to dispute, joining a few dressing is a kind very delicate fastfood, introduce to bake the practice encyclopedia of yam below.
1. prepares two yam
2. general yam abluent flay
3. cuts hob piece
Of surface of yam of 4. scour off amylaceous
5. onion abluent
6. general onion cuts into shreds
7. yam is put into the bowl with onion
8. joins salt
9. joins five sachet
10. joins pepper
11. pours right amount oil
12. mixes divide evenly
13. pours yam and onion to bake next dish medium
14. puts oven, 200 degrees, 30 minutes
15. comes half when want will yam piece breaks up one below
16. is baked to yam surface golden, can plunge into with the chopstick fully OK
1 yam flay is washed clean.
2 cut a starch of the scour off in be being put in cold water, reoccupy cold water immerses.
Drop of the 3 fish out after immersing does water, reoccupy cloth or kitchen use wipe up of paper general water.
4 with prod general yam piece wear case.
5 in yam piece go up the oil on even rinse.
6 string together yam put on oven, electrify is baked.
7 scatter equably on salt.
8 scatter again on a condiment made of roast prickly ash and salt.
9 timely string together yam search an area, again the oil on besmear, scatter on salt, a condiment made of roast prickly ash and salt.
10 yam piece bake ripe can enjoy.